My ultimate Christmas day is to visit both sides of our family in time to eat pudding twice. And this is the pudding I want to eat. Actually, this is the pudding I do eat. It’s the pudding my grandmother cooked, my mum cooks and now I cook. I’ve tweaked the recipe a little, and I’m excited to share it with you.
Ingredients: Sultanas, raisins, currants, butter, brown sugar, eggs, flour, fresh breadcrumbs, almonds, rum, mixed spice, cinnamon, nutmeg, ginger, bicarb soda, salt, orange rind.
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